Cuisines – All travel blog

Macarons – A Guide to French Pastries

04/26/202304/26/2023CuisinesBakery, Flavours, french pastry, macaron, Pastry Shop, Treats

French pastries are world-renowned for their delicate textures, intricate designs, and exquisite flavours. From buttery croissants to flaky palmiers, from fluffy madeleines to decadent éclairs, French patisseries offer an endless array of sweet and savoury

Exploring the Bold and Flavorful World of Thai Cuisine: A Guide to Thai Foods and Flavors

04/24/202304/24/2023CuisinesChilli, Curry, Spicy flavours, Thai Cuisine, Thai Dishes, thai food

Thai cuisine is renowned for its balance of sweet, salty, spicy, and sour flavours, as well as its use of fresh herbs and spices. It is one of the most popular cuisines in the world,

Catalan Cuisine: Gastronomy In All Its Flavors?

01/26/202301/26/2023Cuisines, Tourism and RestaurantCatalan Cuisine, Flavors, Gastronomy

As always, new discoveries in the kitchen represent a pure delight for every lover of gastronomy. Catalan gastronomy, therefore, delights its lovers by being discovered in all its flavors. Would you like to know more

Top 6 Things To Do In Chiang Mai

12/27/202212/27/2022Asia, Cuisines, Restaurant, Tourism and Restaurant, Travelchiang mai, food, thai food, Thailand, travel

Why not discover the legendary land of smiles? Head for Thailand! And more precisely, Chiang Mai is called "The Rose of the North". Thailand's second-largest city, culturally the most significant in the north and capital

Steps To Follow To Become A Caterer In France

12/09/202212/09/2022Cuisines, Europe, Restaurant, Tourism and Restaurantcaterer, catering, France

Generally, the activity of a caterer consists in preparing and cooking dishes for receptions or restaurant dishes. However, this type of job cannot be improvised, especially if you want to start as an auto-entrepreneur. Indeed,

What Does a Typical French Breakfast Consist Of?

11/29/202211/29/2022Cuisinesalmond croissants, breakfast cafe, croissants, French Breakfast, madeleines, pain au chocolat, pain aux raisins, plain croissant, Typical French Breakfast Sweets

For many, breakfast is the most important meal of the day, a convivial moment to start the day, but the way breakfast is eaten can also vary from region to region within the same country.

Rajasthani Food Cuisine: Must-Try Items of Rajasthan Food

11/22/202211/22/2022CuisinesDal Baati Churma, Dishes, Laal Maas, Rajasthan, Rajasthan Food

Rajasthan, the land of Maharajas, is known throghout Indian and the world for its rich culture. But what makes the state unique and famous is its exquisite cuisine. Rajasthanis love their food culture and it

7 Of The Best Dishes To Eat In Catalonia

11/22/202211/22/2022Cuisines, Europe, Restaurant, Tourism and Restaurant, TravelCatalonia, Cuisine, Dishes, food

Much like Italy, India or even China is a country with very distinct regions – and the food found in each area is incredibly unique. Catalonia, in the northeast, is where you'll find some of

Seafood: A Guide To Eating It Better

11/22/202211/22/2022Cuisines, Restaurant, TravelCuisine, food, Seafood, shellfish

To enjoy gourmet recipes, there is nothing better than a seafood platter. Any occasion is good to enjoy with family, friends, or colleagues. Packed with vitamins and minerals, it is suitable for all types of

Choose The Right Wine To Accompany Your Dish

11/03/202211/03/2022Cuisines, Italian Food, Travel, wine toursfood, pairing, wine, wine pairing

Wine has played an important role in French gastronomy for several centuries. We generally consume it every day: as an aperitif, as an accompaniment to dishes, and also as a digestive. France is the second